Kyle Cross
It's been a while but let me sweeten the deal
Foreword So yes it's been a while I hope you don't mind this little foreword as to what's going on in my life right now. If you do mind...
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KYLE'S FOOD BLOG
Follow my journey with food
Welcome to Kyle's Food Blog I place where I will share my food recipes and knowledge as well as anecdotes from cooking. I'm not a trained chef but I have a passion for all things tasty. Hopefully, I won't make cooking some complicated because it's mostly about having confidence and fire to learn.
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Kyle Cross
The caramel was harder than it looks (literally)
I went to a local pub for a carvery this weekend and after the meal, during dessert, my mother ordered a "chocolate orange bake" with...
Kyle Cross
"Not really authentic though is it?"
So this week I got a fair few long lunch breaks, because of this I had time to actually go home and cook. I didn't have all the time in...
Kyle Cross
Does this count as a pasta bake ?
So this is my first "blog exclusive" post. I have made this before but as my friend nicely described it as "Pop tarts and baby sick",...
Kyle Cross
Pasta then a speeding bullet!
Hopefully you all had a great Valentine's day even if you aren't in a relationship. If you aren't in a relationship, just do what I did...
Kyle Cross
Plenty of fish in the sea
So will Valentine's day fast approaching I want to show off to you guys some simple, and I mean simple, recipes that don't take a lot of...
Kyle Cross
"A hypocrite with good intentions"
At the start of the year I wanted to cut down the amount of meat I was eating. This lead me to joining the university's vegetarian and...
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